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Work with Pankhuri

Research

In 2022, I worked on a street vendors project for the City Food Research Group, Department of Nutrition and Food Studies, New York University, with Professor Krishnendu Ray.

 

I conducted ethnographic research and made notes at how tomatoes, cilantro/ coriander leaves, onions and green chillies reach our street vendors. I interviewed actors at every node of transaction, from the field, farm gate, through APMC yards, small shops and street carts. 

Mentorship

I love ideating with people. If you feel stuck in your food studies journey, or would like to simply bounce off ideas with me, feel free to get in touch

Consultation

I love ideating with people. If you feel stuck in your food studies journey, or would like to simply bounce off ideas with me, feel free to get in touch

Let's talk more

Please schedule your 15 min call with me as per your convience.

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